Thin & Crispy Pizza

Name: Thin & Crispy Pizza
Cook time: 12 min
Ingredients: 250 each Strong White Bread Flour; 250 each 00 Pizza Flour; 310 each Water; 70 each 70-80g Active Sourdough Starter; 13 each Fine Sea Salt; 40 each Olive Oil; 70 each Tomato Sauce; 85 each 85-110g Grated Mozzarella

· gozney.com · 2020 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

500g

Water

310g

Hydration

62.0%

Salt

2.6%

Yeast

—

Oil

8.0%

Sauce

70g

Cheese

110g

Dough weight

943g

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (8)

flourStrong White Bread Flour250g
flour00 Pizza Flour250g
waterWater310g
yeast70-80g Active Sourdough Starter80g
saltFine Sea Salt13g
oilOlive Oil40g
sauce tomatoTomato Sauce70g
cheese mozzarella85-110g Grated Mozzarella110g

Pizza Lab

Baker's percentages

Process

Ingredients (8)