Italian Sausage and Hot Honey Pizza

Name: Italian Sausage and Hot Honey Pizza
Cook time: 12 min
Ingredients: 0 each Caramelized Shallots - Unsalted Butter; 0 each Red Sauce - San Marzano tomatoes; 0 each Shredded Part Skim Mozzarella; 0 each Ground Pork - Fennel Seed; 0 each Extra Virgin Olive Oil; 0 each Mike’s Hot Honey; 0 each Pecorino; 0 each Grated Parmesan; 0 each Garlic oil

Jhy Coulter · gozney.com · 2022 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

—

Cheese

282g

Dough weight

480g

Process

Bake temp

350°F / 177°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (9)

saltCaramelized Shallots - Unsalted Butter113g
saltRed Sauce - San Marzano tomatoes226g
cheese mozzarellaShredded Part Skim Mozzarella226g
saltGround Pork - Fennel Seed113g
oilExtra Virgin Olive Oil14g
sugarMike’s Hot Honey14g
cheese otherPecorino28g
cheese otherGrated Parmesan28g
oilGarlic oil—

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheeseRoasted Garlic
over cheesePizza dough balls
over cheeseHerbs

Pizza Lab

Baker's percentages

Process

Ingredients (9)

Toppings (3)