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Chicken Pizza
Jhy Coulter · gozney.com · 2023 · Original
Style not identified
DietNot vegetarian: herb roasted chicken, chicken stock.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
375°F / 191°C
Bake time
14 min
Oven
home standard
Surface
stone
Ingredients (6)
- oilExtra Virgin Olive Oil14g
- cheese otherFeta Cheese113g
- saltSaltn/a
- waterWatern/a
- cheese otherPecorino28g
- cheese otherGrated Parmesan28g
Toppings (13)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseCreme Fraiche170g
- over cheeseHerb Roasted Chicken174g
- over cheeseLemon
- over cheeseGarlic Powder
- over cheeseDried Tarragon
- over cheeseItalian Seasoning
- over cheeseRosemary
- over cheeseGarlic
- over cheeseButternut Squash Puree453g
- over cheeseSpanish Paprika
- over cheeseSpinach30g
- over cheeseRed Wine Vinegar57g
- over cheeseChicken Stock226g
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