Chicken Tzatziki Pizza
foodiecrush.com · 2013 · Original
Pita Pizzainferred from the title
DietNot vegetarian: shredded chicken breast.
Against 5,130 pizza recipes
Pita Pizza style, one of 80 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Pita Pizza (Generic): pita bread used as the base; no dough is made
Tradition: 400 to 450°F bake
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (9)
- dairy doughplain greek yogurt1 cup · 200g
- dairy dough½ cup sour cream1/2 cup · 100g
- oilolive oil1 tbsp · 13.6g
- saltkosher saltn/a
- sauce tomatoTzatziki saucen/a
- cheese mozzarellashredded mozzarella cheese2 cup · 226g
- sauce tomato⅓ cup sliced sun-dried tomatoes1/3 cup · 81.6g
- waterquartered artichoke hearts packed in water1 cup · 237g
- cheese other⅓ cup feta cheese1/3 cup · 37.6g
Toppings (9)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 cloves garlic
- over cheese1 cucumber
- over cheeselemon juice1 tbsp · 12.5g
- over cheesefresh dill2 tbsp · 25g
- over cheeseshredded chicken breast1 cup · 200g
- over cheese½ cup sliced kalamata olives1/2 cup · 100g
- over cheeseoregano
- post bakefresh dill for garnish
- post bakered chili pepper flakes for garnish
Keep exploring
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Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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