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Veggie-Lovers Crescent Roll Pizza
Aunt Dawn · food.com · 2003 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
184g
Cheese
312g
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
8-12 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese other2 packages cream cheese226.8g
- sauce tomatotomatoes0.75 cup · 183.8g
- cheese othershredded sharp cheddar cheese0.75 cup · 84.8g
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 packages crescent rolls226.8g
- over cheese1 package ranch dressing mix28.4g
- over cheesemayonnaise1 cup · 200g
- over cheesebroccoli0.75 cup · 150g
- over cheesecauliflower0.75 cup · 150g
- over cheesegreen pepper0.75 cup · 150g
- over cheeseonion0.75 cup · 150g
- over cheeseshredded carrot0.75 cup · 150g