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Texas Toast Pizza
Glutton · food.com · 2007 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
369g
Cheese
227g
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
2-2 min
Oven
home standard
Surface
stone
Ingredients (2)
- sauce tomatohunt's meat-flavored spaghetti sauce13 oz · 368.6g
- cheese mozzarella1 package of kraft shredded mozzarella cheese226.8g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese6 slices Texas toast thick bread
- over cheese24 slices of hormel pepperoni
- over cheesebasil
- over cheeseoregano