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Super Healthy Veggie Pita Pizza

hotdishmama · food.com · 2009 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

Cheese

57g

Dough weight

2g

Process

Bake temp

500°F / 260°C

Bake time

10-10 min

Oven

home standard

Surface

stone

Ingredients (4)

  • oilolive oil0.5 tsp · 2.3g
  • saltgarlic salt
  • sauce tomato3 -4 slices fresh tomatoes
  • cheese mozzarellamozzarella cheese or 1/2 cup monterey jack pepper cheese0.5 cup · 56.5g

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 piece whole wheat pita bread
  • over cheese3 kalamata olives
  • over cheesefresh spinach leaves0.5 cup · 100g
  • over cheese4 canned artichoke hearts
  • over cheeseitalian seasoning