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Shrimp Scampi Pizza (California Pizza Kitchen)

patti k. · food.com · 2007 · Original

Californiaas labeled by the source

DietNot vegetarian: chicken base or 1 teaspoon bouillon cube, shrimp.

Against 5,130 pizza recipes

California style, one of 11 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.

See how all 5,130 pizza recipes compare →

California (California): non-traditional toppings (BBQ chicken, duck sausage, goat cheese), whole-wheat crust variants; Chez Panisse / Spago / CPK lineage

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

n/a

Bake time

25 to 30 min

Oven

home standard

Surface

stone

Ingredients (3)

  • saltsalt1/4 tsp · 1.5g
  • oilolive oil1/2 tsp · 2.3g
  • cheese mozzarellashredded mozzarella cheese1 1/2 cup · 170g

Toppings (13)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesebutter5 tbsp · 71g
  • over cheeseminced shallot1/4 cup · 50g
  • over cheeseminced garlic2 tbsp · 25g
  • over cheesedried thyme1/2 tsp · 2.1g
  • over cheese1 pinch white pepper
  • over cheeseChardonnay wine1/3 cup · 66.7g
  • over cheeselemon juice1 tbsp · 12.5g
  • over cheesechicken base or 1 teaspoon bouillon cube1 tsp · 4.2g
  • over cheesecoarsely chopped garlic1/3 cup · 66.7g
  • over cheese1/4 white onion
  • over cheese12 medium shrimp
  • over cheeseoregano2 tsp · 1g
  • over cheesechopped Italian parsley2 tbsp · 3g

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