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Shark Attack Pizza

Arlyn Osborne · food.com · 2018 · Original

Style not identified

DietNot vegetarian: pepperoni.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

n/a

Bake time

7 to 10 min

Oven

home standard

Surface

stone

Ingredients (7)

  • oilolive oiln/a
  • cheese mozzarella2 bags shredded mozzarella cheese227g
  • cheese other6 thick slices provolone cheesen/a
  • sauce tomato3 cans pizza sauce397g
  • sauce tomatosriracha saucen/a
  • sauce tomatoalfredo sauce1/2 cup · 100g
  • sauce tomatopesto sauce1/2 cup · 100g

Toppings (6)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 can jumbo whole pitted black olives170g
  • over cheesepepperoni1/2 cup · 75g
  • over cheesefrozen corn1/2 cup · 100g
  • over cheesediced orange bell pepper1/2 cup · 100g
  • over cheeseroasted red pepper1/2 cup · 100g
  • post bakebasil

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