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Quick and Healthy Broiled Pita Pizza

PSU_Lioness · food.com · 2012 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

Cheese

Dough weight

Process

Bake temp

500°F / 260°C

Bake time

7-10 min

Oven

home standard

Surface

stone

Ingredients (3)

  • sauce tomato4 slices tomatoes
  • cheese other1 -2 tablespoon fat-free cottage cheese1 tbsp
  • cheese mozzarella1 -2 tablespoon lowfat mozzarella cheese1 tbsp

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 pita bread
  • over cheese1 pinch basil
  • over cheese1 pinch oregano