Meat and Cheese Stromboli

Name: Meat and Cheese Stromboli
Cook time: 20 min
Ingredients: 0.5 lb mozzarella cheese; 0.5 lb mild cheddar cheese; 1 each 1 egg

Kim M. · food.com · 2007 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

—

Cheese

454g

Dough weight

—

Bake temp

500°F / 260°C

Bake time

15-20 min

Oven

home standard

Surface

stone

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.