Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (1)

• cheese mozzarellamozzarella cheese1.5 cup · 169.5g

Toppings (7)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese4 naan bread or 4 pita breads
• over cheesesalsa0.5 cup · 100g
• over cheesemango chutney0.25 cup · 50g
• over cheesebaby shrimp6 oz · 170.1g
• over cheesecurry powder1 tsp · 4.2g
• over cheesecilantro0.25 cup · 6g
• over cheeseof fresh mint1 tbsp · 12.5g