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Fresh Vegetable Pizza

Rachel · food.com · 2003 · Original

Style not identified

DietVegetarian. Not vegan: sour cream, cream cheese, shredded cheddar cheese and 1 more.

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Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake details not stated on the source page.

Ingredients (3)

  • dairy dough1 container sour cream454g
  • cheese othercream cheese4 oz · 113g
  • cheese other1 -2 cup shredded cheddar cheese1 cup · 113g

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 package Hidden Valley Ranch dip
  • over cheesevarious finely chopped raw vegetables

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