Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (2)

• cheese othermonterey jack cheese6 oz · 170.1g
• sauce tomatopizza sauce6 oz · 170.1g

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese6 English muffins
• over cheesesliced pepperoni4 oz · 113.4g
• over cheesesliced olive
• over cheesechopped onion
• over cheesediced green pepper