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Chicken and Roasted Red Bell Pepper Ciabatta Pizzas
Shuzbud · food.com · 2009 · Original
Style not identified
DietNot vegetarian: cooked chicken breast.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
10 to 15 min
Oven
home standard
Surface
stone
Ingredients (4)
- oilolive oil1/2 tbsp · 6.8g
- sauce tomatopizza sauce1/2 cup · 100g
- sauce tomatosun-dried tomato paste2 tbsp · 30.6g
- cheese mozzarellagrated mozzarella cheese1 1/2 cup · 170g
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 small red bell peppers
- over cheesecooked chicken breast1 cup · 200g
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