← All pizzas
California Chicken Pizza
ajl694s · food.com · 2007 · Original
California (asserted)
California (California): non-traditional toppings (BBQ chicken, duck sausage, goat cheese), whole-wheat crust variants; Chez Panisse / Spago / CPK lineage
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
261g
Cheese
227g
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
10-10 min
Oven
home standard
Surface
stone
Ingredients (3)
- sauce tomatokc materpiece original barbecue sauce1 cup · 200g
- cheese mozzarellashredded mozzarella cheese8 oz · 226.8g
- sauce tomatothin slices fire-roasted bell peppers or 1/4 cup sun-dried tomato0.25 cup · 61.3g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 -10 inch pre-baked pizza crust
- over cheese1 -2 cup diced shredded cooked chicken1 cup · 200g
- over cheesecrumbled cooked bacon0.5 cup · 75g
- over cheesechopped green onion0.25 cup · 50g
- over cheese1 can sliced ripe olives63.8g