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Bubble Pizza
Kim M. · food.com · 2007 · Original
Style not identified
DietNot vegetarian: pepperoni.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
22 to 28 min
Oven
home standard
Surface
stone
Ingredients (3)
- dairy doughready-to-bake refrigerated buttermilk flaky biscuits16 1/3 oz · 463g
- sauce tomatopizza sauce8 oz · 227g
- cheese mozzarellamozzarella cheese2 cup · 226g
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese26 slices pepperoni
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