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Breakfast Pizza
Kit_Kat · food.com · 2007 · Original
Style not identified
DietNot vegetarian: bulk pork sausage. Reviewed: pork sausage; eggs.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
20 to 30 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese othercheddar cheese1 cup · 113g
- dairy doughmilk1/4 cup · 50g
- saltsalt1/2 tsp · 3g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebulk pork sausage1 lb · 454g
- over cheesefrozen hash brown potatoes1 cup · 200g
- over cheese5 eggs
- over cheesepepper1/4 tsp · 1.1g
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