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"A Bit Different" Breakfast Pizza

Aroostook · food.com · 2002 · Original

Style not identified

DietNot vegetarian: prebrowned sausage patty. Reviewed: sausage patty; eggs.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

425°F / 218°C

Bake time

15 to 20 min

Oven

home standard

Surface

stone

Ingredients (3)

  • dairy doughmilk1/2 cup · 100g
  • saltsalt and peppern/a
  • cheese othershredded cheese2 cup · 226g

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 package prebrowned sausage patty198g
  • over cheese3 eggs

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