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BBQ Chicken Pizza With Feta
SarahBeth · food.com · 2009 · Original
California (asserted)
California (California): non-traditional toppings (BBQ chicken, duck sausage, goat cheese), whole-wheat crust variants; Chez Panisse / Spago / CPK lineage
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
50g
Cheese
226g
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
10-12 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese mozzarellashredded mozzarella cheese1 cup · 113g
- sauce tomatoprepared barbecue sauce0.25 cup · 50g
- cheese other1 package crumbled feta cheese113.4g
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 prepared pizza crust
- over cheesegrilled chicken breast1 cup · 200g
- over cheese1 small red onion