Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (4)

• flour1 8-inch flour tortilla—
• cheese mozzarella. shredded mozzarella2 oz · 56.7g
• cheese other. crumbled feta0.5 oz · 14.2g
• sauce tomato1 pinch crushed red pepper—

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheesepesto
• over cheesefrozen broccoli florets0.5 cup · 100g