Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (5)

• sugarbrown sugar—
• flour4 mini naan*—
• sauce tomato2 Roma tomatoes—
• cheese mozzarella. mozzarella4 oz · 113.4g
• salt1 pinch salt and pepper—

Toppings (2)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheesebalsamic vinegar0.5 cup · 100g
• post bake4 fresh basil leaves