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Breakfast pizza

The Hairy Bikers · bbc.co.uk · 2017 · Original

Style not identified

DietNot vegetarian: fat sausages, bacon. Reviewed: sausages; bacon; black pudding.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Flour

300g

Water

4961g

Hydration

n/a

Salt

2.0%

Yeast

2.33%

Oil

9.1%

Sauce

215g

Cheese

n/a

Dough weight

5301g

Hydration above 95% is almost certainly a cups-to-grams parse error, so this dough sits out the charts.

Process

Bake temp

n/a

Bake time

8 to 10 min

Oven

home standard

Surface

stone

Ingredients (10)

  • flour/10½ oz strong white flour300 oz · 300g
  • yeast7g instant yeast7g
  • saltsalt1 tsp · 6g
  • oilolive oil2 tbsp · 27.2g
  • water/6fl oz tepid water175 oz · 4961g
  • sauce tomato/7fl oz passata200 oz · 200g
  • sauce tomatotomato paste1 tbsp · 15.3g
  • saltsalt and freshly ground black peppern/a
  • sauce tomato4 medium tomatoesn/a
  • cheese mozzarella2 balls mozzarellan/a

Toppings (8)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesearlic cloves
  • over cheesedried oregano1 tsp · 0.5g
  • post bakehandful fresh basil leaves
  • over cheese4 fat sausages
  • over cheese8 slices bacon
  • over cheese4 slices black pudding
  • over cheese4 field mushrooms
  • over cheese2–4 free-range eggs

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