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Sausage Pizza Stuffing for Pork Chops
americastestkitchen.com · 2011 · Original
Style not identified
DietNot vegetarian: italian sausage. Reviewed: Italian sausage; mozzarella.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake details not stated on the source page.
Ingredients (4)
- oilolive oil2 tsp · 9g
- sauce tomatojarred pizza sauce1/2 cup · 100g
- cheese mozzarellashredded mozzarella cheese1 cup · 113g
- cheese othergrated Parmesan cheese1 tbsp
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseItalian sausage8 oz · 227g
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