Sausage Pizza Stuffing for Pork Chops

Name: Sausage Pizza Stuffing for Pork Chops
Cook time: 12 min
Ingredients: 2 tsp olive oil; 0.5 cup jarred pizza sauce; 1 cup shredded mozzarella cheese; 1 tbsp grated Parmesan cheese

Unknown · americastestkitchen.com · 2011 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

100g

Cheese

113g

Dough weight

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (4)

oilolive oil2 tsp · 9g
sauce tomatojarred pizza sauce0.5 cup · 100g
cheese mozzarellashredded mozzarella cheese1 cup · 113g
cheese othergrated Parmesan cheese1 tbsp

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheeseItalian sausage8 oz · 226.8g

Pizza Lab

Baker's percentages

Process

Ingredients (4)

Toppings (1)