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Air Fryer Calzones
Unknown · allrecipes.com · 2022 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
300g
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
100g
Cheese
113g
Dough weight
500g
Process
Bake temp
325°F / 163°C
Bake time
8-10 min
Oven
home standard
Surface
stone
Ingredients (5)
- oilolive oil cooking spray—
- flourself-rising flour1.5 cup · 300g
- dairy doughplain Greek yogurt1 cup · 200g
- sauce tomatoprepared pizza sauce0.5 cup · 100g
- cheese mozzarellashredded mozzarella cheese1 cup · 113g
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesepepperoni0.5 cup · 75g