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Bacon Buffalo Chicken Pizza
Unknown · allrecipes.com · 2020 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
100g
Cheese
151g
Dough weight
—
Process
Bake temp
425°F / 218°C
Bake time
12-15 min
Oven
home standard
Surface
stone
Ingredients (3)
- sauce tomatoBuffalo wing sauce0.5 cup · 100g
- cheese othershredded Cheddar cheese1 cup · 113g
- cheese othercrumbled blue cheese0.33333334326744 cup · 37.7g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 frozen cauliflower pizza crust
- over cheeseranch salad dressing0.5 cup · 100g
- over cheeseshredded cooked chicken2 cup · 400g
- over cheese3 slices cooked bacon
- over cheesereen onions