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Bacon-Artichoke Cauliflower Pizza

allrecipes.com · 2019 · Original

Style not identified

DietNot vegetarian: cooked bacon strips.

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Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

425°F / 218°C

Bake time

13 to 15 min

Oven

home standard

Surface

stone

Ingredients (4)

  • sauce tomatotomato sauce with oregano and basil2 tbsp · 30.6g
  • cheese mozzarellashredded mozzarella cheese1/4 cup · 28.3g
  • cheese othershredded provolone cheese1/4 cup · 28.3g
  • sauce tomato8 cherry tomatoesn/a

Toppings (6)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesechopped sweet onion1/3 cup · 66.7g
  • over cheesefresh spinach1/3 cup · 66.7g
  • over cheesechopped black olives1/4 cup · 50g
  • over cheese3 marinated artichoke hearts
  • over cheese2 cooked bacon strips
  • over cheese2 mushrooms

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