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Vietnamese Spring Roll Pizza
allrecipes.com · 2019 · Original
Style not identified
DietNot vegetarian: diced cooked chicken.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
425°F / 218°C
Bake time
13 to 15 min
Oven
home standard
Surface
stone
Ingredients (3)
- oilolive oil1 tbsp · 13.6g
- sauce tomatopeanut sauce1/2 cup · 100g
- cheese mozzarellashredded mozzarella cheese1/2 cup · 56.5g
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebroccoli coleslaw mix6 oz · 170g
- over cheesevery thinly sliced red onion3 tbsp · 37.5g
- over cheesediced cooked chicken2/3 cup · 133g
- post bakechopped fresh basil2 tbsp · 3g
- over cheesechopped fresh cilantro2 tbsp · 25g
- over cheesechopped fresh mint1 tbsp · 12.5g
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