Pizza Lab

4,993 recipes
← All pizzas

Garlicky Bacon and Pickle Pizza

Unknown · allrecipes.com · 2019 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

Water

Hydration

Salt

Yeast

Oil

Sauce

Cheese

226g

Dough weight

27g

Process

Bake temp

400°F / 204°C

Bake time

2-2 min

Oven

home standard

Surface

stone

Ingredients (4)

  • oilolive oil2 tbsp · 27.2g
  • cheese othershredded pepper Jack cheese1.5 cup · 169.5g
  • cheese othershredded Cheddar cheese0.5 cup · 56.5g
  • sauce tomatocrushed red pepper flakes1 tsp

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese4 cloves garlic
  • over cheese1 prepared pizza crust
  • over cheese6 slices bacon
  • over cheese15 hamburger dill pickle chips
  • over cheesechopped fresh dill1 tsp · 4.2g