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Pesto Breakfast Pizza

allrecipes.com · 2019 · Original

Style not identified

DietNot vegetarian: cooked bacon.

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Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

425°F / 218°C

Bake time

10 to 15 min

Oven

home standard

Surface

stone

Ingredients (4)

  • sauce tomato2 Roma tomatoesn/a
  • cheese otherwhipped cream cheese1 tbsp
  • saltsalt and ground black pepper to tasten/a
  • cheese othershredded Cheddar cheese1 cup · 113g

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheesecooking spray
  • over cheese5 eggs
  • over cheese4 slices cooked bacon
  • over cheesedried parsley1/2 tsp · 0.3g
  • over cheesebasil pesto2 tsp · 1g

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