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Pizza Rustica

allrecipes.com · 2019 · Original

Style not identified

DietNot vegetarian: italian sausage, prosciutto.

Against 5,130 pizza recipes

Its dough did not parse to grams, so it is matched to other recipes by style and toppings.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Dough not parsable from the source, so baker's percentages are not available.

Process

Bake temp

375°F / 191°C

Bake time

5 to 8 min

Oven

home standard

Surface

stone

Ingredients (3)

  • cheese other2 packages grated Parmesan cheese227g
  • cheese mozzarellashredded mozzarella cheese2 cup · 226g
  • cheese otherricotta cheese1 1/2 cup · 170g

Toppings (4)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese1 package Italian sausage340g
  • over cheese4 eggs
  • over cheese1 package prosciutto85g
  • over cheesechopped fresh parsley2 tbsp · 3g

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