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Cauliflower Pizza Crust from Green Giant
Unknown · allrecipes.com · 2016 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
38g
Dough weight
—
Process
Bake temp
400°F / 204°C
Bake time
8-10 min
Oven
home standard
Surface
stone
Ingredients (3)
- egg dough1 egg—
- cheese mozzarellashredded mozzarella cheese0.33333334326744 cup · 37.7g
- cheese othergrated Parmesan cheese1 tbsp
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 package Green Giant® Riced Cauliflower340.2g
- over cheeseYour favorite pizza toppings