Veggie Pizzadillas Recipe
allrecipes.com · 2020 · Original
Tortilla Pizzainferred from the title
DietVegetarian. Not vegan: shredded mexican cheese blend, sour cream, crumbled queso fresco.
Against 5,130 pizza recipes
Tortilla Pizza style, one of 85 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Tortilla Pizza (Generic): flour tortilla used as a cracker-thin base; no dough is made
Tradition: 400 to 450°F bake (this recipe: 400°F)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
400°F / 204°C
Bake time
5 to 6 min
Oven
home standard
Surface
stone
Ingredients (7)
- flour4 flour tortillasn/a
- oilolive oil2 tbsp · 27.2g
- saltsalt to tasten/a
- sauce tomatomild enchilada sauce1/4 cup · 50g
- cheese othershredded Mexican cheese blend1 cup · 113g
- dairy doughsour cream1/4 cup · 50g
- sauce tomato1 dash hot pepper saucen/a
Toppings (9)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 onion
- over cheese1 poblano chile
- over cheese1 red bell pepper
- over cheese2 cloves garlic
- over cheese1 can black beans425g
- over cheesefrozen corn1 cup · 200g
- over cheesedried oregano1/4 tsp · 0.1g
- over cheesecrumbled queso fresco1/2 cup · 100g
- over cheesechopped fresh cilantro1/4 cup · 50g
Keep exploring
Recipes most like this one
Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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