Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (4)

• oilvegetable oil2 cup · 436g
• flour4 large flour tortillas—
• cheese othershredded Cheddar cheese1 cup · 113g
• cheese otherfreshly grated Parmesan cheese0.25 cup · 28.3g

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheesesalsa1 cup · 200g