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Shrimp Pizza
Unknown · allrecipes.com · 2019 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
340g
Dough weight
27g
Process
Bake temp
400°F / 204°C
Bake time
10-12 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese other1 package cream cheese226.8g
- cheese othergrated Parmesan cheese1 cup · 113g
- oilolive oil2 tbsp · 27.2g
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesemayonnaise0.5 cup · 100g
- over cheese2 cloves garlic
- over cheese1 package frozen chopped spinach283.5g
- over cheese1 container refrigerated pizza dough283.5g
- over cheese1 small red bell pepper
- over cheese0.5 small red onion
- over cheeseItalian seasoning2 tsp · 8.4g
- over cheese2 cans small shrimp184.3g