Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (4)

• sauce tomato1 tomato—
• cheese otherMexican cheese blend—
• saltKosher salt—
• dairy doughSour cream or Mexican Crema—

Toppings (10)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese2 balls Best Pizza Dough
• over cheesecanned refried black beans (or Refried Black Beans1 cup · 200g
• over cheesecumin0.5 tsp · 2.1g
• over cheesepaprika0.25 tsp · 1.1g
• over cheesecayenne0.25 tsp · 1.1g
• over cheese1 small green onion
• over cheese1 jalapeño pepper
• over cheese2 handfuls frozen corn
• over cheeseFresh cilantro
• over cheesePickled onions