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Breakfast Pizza
Sonja · acouplecooks.com · 2026 · Original
Style not identified
DietVegetarian. Not vegan: shredded mozzarella cheese, eggs.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
500°F / 260°C
Bake time
5 to 7 min
Oven
home standard
Surface
stone
Ingredients (5)
- sauce tomatoBest Homemade Pizza Sauce1/3 cup · 66.7g
- oilolive oil1/2 tbsp · 6.8g
- cheese mozzarellashredded mozzarella cheese3/4 cup · 84.8g
- saltKosher saltn/a
- flourSemolina flour or cornmealn/a
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 eggs
- over cheese1 handful thinly sliced red onion
- over cheesediced green bell pepper2 tbsp · 25g
- over cheesediced red bell pepper2 tbsp · 25g
- over cheesefennel seeds1 tsp · 4.2g
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