Pancake senza lievito, la ricetta di una colazione internazionale
Original in Italian
Dissapore · dissapore.com · 2022 · 4
Against 802 pancake recipes
Less liquid than 87% of recipes and more egg than 87%.
How it compares
Against the typical batch: the median of 802 pancake recipes, per 100 g of flour.
- Less liquid than 87% of recipes: 100% of the flour weight against the typical recipe's 159%.
- More egg than 87% of recipes: 67% of the flour weight against the typical recipe's 40%.
- More sugar than 79% of recipes: 27% of the flour weight against the typical recipe's 16%.
Ingredients (7)
- 150 g Farina 00150 g
- 2 Uova≈ 100 g
- 1 Cucchiaino Bicarbonato≈ 6 g
- 150 g Latte intero150 g
- 40 g Zucchero semolato bianco40 g
- 1 Pizzico Sale fino≈ 0.4 g
- 30 g Burro30 g
flour 150 gbatter 476 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 802 recipes. Shaded: the middle half. Tick: the median.
- Liquid100% · 13th percentile · median 159%
- Egg67% · 88th percentile · median 40%
- Sugar27% · 80th percentile · median 16%
- Fat20% · 60th percentile · median 16%
- Leavening4% · 26th percentile · median 5.4%
- Salt0.3% · 33rd percentile · median 0.9%
Keep exploring
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