Homemade Naan
onceuponachef.com · 2022 · 6 naans
Against 107 naan recipes
More liquid than 94% of recipes and more sugar than 94%.
How it compares
Against the typical batch: the median of 107 naan recipes, per 100 g of flour.
- More liquid than 94% of recipes: 90% of the flour weight against the typical recipe's 68%.
- More sugar than 94% of recipes: 5% of the flour weight against the typical recipe's 1.4%, about 3.5 times as much.
- More salt than 85% of recipes: 2.4% of the flour weight against the typical recipe's 1.6%.
Ingredients (10)
- 2 cups all purpose flour (spooned into measuring cup and leveled-off, plus more for rolling (see note))≈ 250 g
- 1 tablespoon sugar≈ 13 g
- 1 teaspoon instant dry yeast/rapid-rise yeast ((see note))≈ 3.1 g
- 1 teaspoon salt≈ 6 g
- Heaping ½ teaspoon anise seeds ((optional))n/a
- 3 tablespoons plain yogurt≈ 46 g
- 2 tablespoons extra-virgin olive oil≈ 27 g
- ¾ cup warm water ((about 100°F/38°C))≈ 178 g
Toppings and extras
Listed, but not counted in the percentages below.
- 2 tablespoons melted salted butter, (for brushing on finished naans)≈ 28 g
- 1 tablespoon chopped fresh Italian parsley ((optional), for serving)≈ 15 g
flour 250 gbatter 523 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 107 recipes. Shaded: the middle half. Tick: the median.
- Liquid90% · 95th percentile · median 68%
- Fat11% · 64th percentile · median 8.6%
- Sugar5% · 95th percentile · median 1.4%
- Yeast1.2% · 60th percentile · median 1%
- Baking powder or soda0% · 30th percentile · median 0%
- Salt2.4% · 89th percentile · median 1.6%
Keep exploring
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