Chocolate Chip Cookie Lab612 recipes
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Chocolate Chip Pecan Cookies

Stacey Little · southernbite.com · 2023 · Original Recipe

Against 612 chocolate chip cookie recipes

4/5 chewy and 4/5 crisp, with less sugar than 77% of recipes.

See how all 612 cookie recipes compare →

4

Chewiness

4

Crispiness

1

Cakeyness

4

Thickness

3

Spread

3

Richness

2

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

4/5 · +1.8 pts
  • +1.0brown sugar (50% of sugar)
  • +1.0melted butter
  • -0.4small cookies (28 g)
  • +0.2baking soda

Crispiness

4/5 · +2.3 pts
  • +1.0white sugar (50% of sugar)
  • +0.6small cookies (28 g)
  • +0.4melted butter
  • +0.3baking soda

Cakeyness

1/5 · -0.7 pts
  • -0.8melted butter
  • +0.1white sugar (50% of sugar)

Thickness

4/5 · -0.9 pts
  • -0.828 g per cookie
  • -0.5melted butter
  • +0.4375°F oven

Scores are computed from the recipe using a published-science rubric. See how it works.

melted butterbig yield

Ingredients

unsalted butter227g
sugar105g
firmly packed light brown sugar105g
vanilla extract4g
eggs100g
all-purpose flour313g
salt3g
baking soda6g
semi-sweet chocolate chips340g
coarsely chopped pecans140g
Total dough weight1.3kg

Process

Mixing
melted butter
Butter
melted
Eggs
whole
Bake Temp
375°F (191°C)
Bake Time
10-12 min
Chill
30 min
Yield
~48 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.4, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.38 (39th percentile)
Flour:Sugar1.49 (71th percentile)
Brown:White Sugar1.00 (61th percentile)
Egg:Flour0.32 (70th percentile)
Chocolate:Flour1.09 (70th percentile)
Fat %16.9 (55th percentile)
Sugar %15.6 (23th percentile)
Hydration0.32 (63th percentile)
Bake Temp375 (86th percentile)

Key Ratios

Flour:Fat

1.38

Flour:Sugar

1.49

Brown:White Sugar

1.00

Egg:Flour

0.32

Chocolate:Flour

1.09

Fat %

16.9

Sugar %

15.6

Flour %

23.3

Hydration

0.32

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