Chocolate Chip Cookie Lab612 recipes
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My Favorite Paleo Chocolate Chip Cookies {Grain Free, Dairy Free}

Michele · paleorunningmomma.com · 2026 · Original Recipe

Against 612 chocolate chip cookie recipes

1/5 chewy and 5/5 crisp, with more fat than 92% of recipes and more chocolate than 76%.

See how all 612 cookie recipes compare →

These super easy one bowl paleo chocolate chip cookies are my favorite cookie recipe yet! With no chilling time and one bowl prep, they’re ready from start to finish in just 20 minutes! Gluten free, g

1

Chewiness

5

Crispiness

4

Cakeyness

3

Thickness

4

Spread

5

Richness

2

Sweetness

4

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

1/5 · +0.0 pts
  • -0.5almond flour only
  • +0.3fat-rich dough (flour:fat 0.96)
  • +0.2baking soda

Crispiness

5/5 · +3.0 pts
  • +2.0white sugar (100% of sugar)
  • +0.8fat-rich dough (flour:fat 0.96)
  • +0.3baking soda
  • -0.1high hydration (0.35)

Cakeyness

4/5 · +1.7 pts
  • +0.8egg-rich (egg:flour 0.35)
  • +0.6creamed butter
  • +0.3white sugar (100% of sugar)

Thickness

3/5 · -0.4 pts
  • -0.435 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

very chocolatey

Ingredients

creamy almond butter76g
refined coconut oil73g
pure maple sugar105g
egg50g
pure vanilla extract8g
blanched almond flour72g
tapioca flour70g
baking soda3g
fine sea salt1g
chocolate chips of your choice170g
Total dough weight628g

Process

Mixing
creaming
Butter
room temp
Eggs
whole
Bake Temp
350°F (177°C)
Bake Time
10-12 min
Chill
None
Yield
~18 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.8, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat0.96 (9th percentile)
Flour:Sugar1.35 (63th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0.35 (75th percentile)
Chocolate:Flour1.20 (77th percentile)
Fat %23.6 (93th percentile)
Sugar %16.7 (28th percentile)
Hydration0.35 (68th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

0.96

Flour:Sugar

1.35

Brown:White Sugar

0

Egg:Flour

0.35

Chocolate:Flour

1.20

Fat %

23.6

Sugar %

16.7

Flour %

22.6

Hydration

0.35

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