Chocolate Chip Cookie Lab612 recipes
← All Recipes

Vegan Chocolate Chip Cookies

Angela Liddon · ohsheglows.com · Original Recipe

Against 612 chocolate chip cookie recipes

3/5 chewy and 2/5 crisp, with more brown sugar against white than 84% of recipes and more fat than 81%.

See how all 612 cookie recipes compare →

I’ve made a few vegan chocolate chip cookies on the blog and these are my favourite and easiest cookies to date. Best of all, the dough is thrown together in less than 5 minutes. Adapted from my previ

3

Chewiness

2

Crispiness

3

Cakeyness

2

Thickness

3

Spread

5

Richness

3

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

3/5 · +1.2 pts
  • +1.3brown sugar (67% of sugar)
  • -0.3low hydration (0.00)
  • +0.2baking soda

Crispiness

2/5 · +1.4 pts
  • +0.7white sugar (33% of sugar)
  • +0.4low hydration (0.00)
  • +0.3baking soda

Cakeyness

3/5 · +1.0 pts
  • +0.8flour-heavy (flour:fat 1.65)
  • +0.6creamed butter
  • -0.5mostly brown sugar (67%)
  • +0.1white sugar (33% of sugar)

Thickness

2/5 · +0.2 pts
  • +0.6flour-heavy (flour:fat 1.65)
  • -0.435 g per cookie

Scores are computed from the recipe using a published-science rubric. See how it works.

Ingredients

vegan butter99g
packed brown sugar70g
cane sugar35g
flax egg:30g
vanilla extract4g
baking soda3g
kosher salt2g
whole wheat pastry flour70g
all-purpose flour94g
cinnamon1g
dark chocolate chips85g
Total dough weight493g

Process

Mixing
creaming
Butter
room temp
Eggs
none
Bake Temp
350°F (177°C)
Bake Time
12-14 min
Chill
None
Yield
~14 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 1.8, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.65 (62th percentile)
Flour:Sugar1.56 (77th percentile)
Brown:White Sugar2.00 (86th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour0.52 (19th percentile)
Fat %20.2 (82th percentile)
Sugar %21.3 (58th percentile)
Hydration0 (8th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

1.65

Flour:Sugar

1.56

Brown:White Sugar

2.00

Egg:Flour

0

Chocolate:Flour

0.52

Fat %

20.2

Sugar %

21.3

Flour %

33.2

Hydration

0

Keep exploring

Recipes most like this one

Nearest neighbours by the numbers, not by name.

Do something with it

Or browse all 612 cookie recipes.