Secret Ingredient Chocolate Chip Cookies

Name: Secret Ingredient Chocolate Chip Cookies
Cook time: 13 min
Yield: 36 cookies
Ingredients: 2.25 cup all-purpose flour; 1 tsp baking soda; 1 tsp salt; 0.75 cup unsalted butter; 0.25 cup cream cheese; 0.5 cup sugar; 1 cup packed light brown sugar; 1.25 tsp vanilla extract; 2 each eggs; 2 cup semi-sweet chocolate chips

Kelly Senyei · justataste.com · 2013 · Original Recipe

A surprising ingredient guarantees these Secret Ingredient Chocolate Chip Cookies are soft and chewy in the center and perfectly crispy around the edges.

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

very chocolatey

Ingredients

all-purpose flour2.25 cup (281g)

baking soda1 tsp (6g)

salt1 tsp (3g)

unsalted butter(at room temp)0.75 cup (170g)

cream cheese(at room temp)0.25 cup (58g)

sugar0.5 cup (70g)

packed light brown sugar1 cup (140g)

vanilla extract1.25 tsp (5g)

eggs2 each (100g)

semi-sweet chocolate chips2 cup (340g)

Total dough weight1.2kg

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 375°F (191°C)
Bake Time: 11-13 min
Chill: 2 hr
Yield: ~36 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 1.8. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.65 (65th percentile)

Flour:Sugar1.34 (61th percentile)

Brown:White Sugar2.00 (87th percentile)

Egg:Flour0.36 (78th percentile)

Chocolate:Flour1.21 (78th percentile)

Fat %14.5 (39th percentile)

Sugar %17.9 (33th percentile)

Hydration0.56 (94th percentile)

Bake Temp375 (86th percentile)

Key Ratios

Flour:Fat

1.65

Flour:Sugar

1.34

Brown:White Sugar

2.00

Egg:Flour

0.36

Chocolate:Flour

1.21

Fat %

14.5

Sugar %

17.9

Flour %

24.0

Hydration

0.56

Cookie Lab