Chocolate Chip Cookie Lab612 recipes
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Homestyle Vegan Chocolate Chip Cookies

Savanna · food.com · 2007 · Original Recipe

Against 612 chocolate chip cookie recipes

1/5 chewy and 4/5 crisp, with more sugar than 99% of recipes and less chocolate than 83%.

See how all 612 cookie recipes compare →

Any vegans missing that classic homemade chocolate chip cookie indulgence? This recipe can let you indulge without need for dairy, eggs, white sugar, or even refined flour.

1

Chewiness

4

Crispiness

5

Cakeyness

1

Thickness

5

Spread

2

Richness

5

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

1/5 · -0.3 pts
  • +0.8molasses
  • -0.5lean dough (flour:fat 2.29)
  • -0.3low hydration (0.00)
  • -0.3powder and soda

Crispiness

4/5 · +2.2 pts
  • +2.0white sugar (100% of sugar)
  • -0.5lean dough (flour:fat 2.29)
  • +0.4low hydration (0.00)
  • +0.3baking soda

Cakeyness

5/5 · +2.3 pts
  • +0.8flour-heavy (flour:fat 2.29)
  • +0.6creamed butter
  • +0.6powder and soda
  • +0.3white sugar (100% of sugar)

Thickness

1/5 · +0.4 pts
  • +0.6flour-heavy (flour:fat 2.29)
  • -0.534 g per cookie
  • +0.3baking powder

Scores are computed from the recipe using a published-science rubric. See how it works.

molasses

Ingredients

unbleached all-purpose flour125g
baking powder5g
baking soda3g
unrefined sugar35g
sea salt1g
pure maple syrup104g
vanilla extract4g
canola oil55g
non-dairy chocolate chips57g
molasses21g
Total dough weight409g

Process

Mixing
creaming
Butter
room temp
Eggs
none
Bake Temp
350°F (177°C)
Bake Time
11-13 min
Chill
None
Yield
~12 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 3.6, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat2.29 (87th percentile)
Flour:Sugar0.78 (11th percentile)
Brown:White Sugar0 (19th percentile)
Egg:Flour0 (11th percentile)
Chocolate:Flour0.45 (16th percentile)
Fat %13.3 (21th percentile)
Sugar %39.2 (99th percentile)
Hydration0 (8th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

2.29

Flour:Sugar

0.78

Brown:White Sugar

0

Egg:Flour

0

Chocolate:Flour

0.45

Fat %

13.3

Sugar %

39.2

Flour %

30.6

Hydration

0

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