Cardamom Cookies Recipe - India

Name: Cardamom Cookies Recipe - India
Cook time: 12 min
Yield: 36 cookies
Ingredients: 1 cup butter; 2 cup sugar; 2 tsp cardamom; 4 each eggs; 2 cup flour; 1 tsp salt

Baby Kato · food.com · 2012 · Original Recipe

This recipe has been submitted for play in ZWT8 - India. This recipe was found on Indian Food Forever. I love cardamom cookies and this recipe sounds pretty wonderful to me. I hope that you will also

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

crispy

Ingredients

butter(unsalted)1 cup (227g)

sugar(white)2 cup (280g)

cardamom(Elaichi, ground)2 tsp (6g)

eggs4 each (200g)

flour(Maida, white)2 cup (280g)

salt1 tsp (3g)

Total dough weight996g

Process

Mixing: creaming
Butter: room temp
Eggs: whole
Bake Temp: 325°F (163°C)
Bake Time: 10-12 min
Chill: None
Yield: ~36 cookies

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 3.6. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat1.23 (24th percentile)

Flour:Sugar1.00 (26th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour0.71 (98th percentile)

Chocolate:Flour0 (4th percentile)

Fat %22.8 (97th percentile)

Sugar %28.1 (92th percentile)

Hydration0.71 (96th percentile)

Bake Temp325 (5th percentile)

Key Ratios

Flour:Fat

1.23

Flour:Sugar

1.00

Brown:White Sugar

Egg:Flour

0.71

Chocolate:Flour

Fat %

22.8

Sugar %

28.1

Flour %