Chocolate Chip Cookie Lab612 recipes
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Brown Butter Chocolate Chip Cookies

Makinze Gore · delish.com · 2021 · Original Recipe

Against 612 chocolate chip cookie recipes

5/5 chewy and 2/5 crisp, with more brown sugar against white than 79% of recipes.

See how all 612 cookie recipes compare →

Brown Butter takes a standard chocolate chip cookie to the next level.

5

Chewiness

2

Crispiness

1

Cakeyness

4

Thickness

3

Spread

4

Richness

3

Sweetness

3

Flavor add-ins

Scores are 1 to 5 across all 612 recipes. Chewiness, crispiness, cakeyness and thickness are computed from the recipe using a published-science rubric; spread, richness, sweetness and flavor add-ins are percentile ranks of the ingredient numbers. See how it works.

Why it scores this way

Every rubric factor that applies to this recipe, with the points it adds or removes. Hover a factor for the mechanism behind it. The displayed thickness score comes from a fitted model that agrees slightly better with authors' words; these are the rubric's reasons.

Chewiness

5/5 · +2.5 pts
  • +1.2brown sugar (60% of sugar)
  • +1.0browned butter
  • +0.2baking soda
  • +0.1high hydration (0.37)

Crispiness

2/5 · +1.4 pts
  • +0.8white sugar (40% of sugar)
  • +0.4browned butter
  • +0.3baking soda
  • -0.1high hydration (0.37)

Cakeyness

1/5 · -0.7 pts
  • -0.8browned butter
  • +0.1white sugar (40% of sugar)

Thickness

4/5 · +0.2 pts
  • +0.763 g per cookie
  • -0.5browned butter

Scores are computed from the recipe using a published-science rubric. See how it works.

brown butter

Ingredients

butter227g
milk powder15g
packed brown sugar150g
granulated sugar100g
eggs100g
pure vanilla extract4g
all-purpose flour313g
baking soda6g
kosher salt2g
chocolate chips340g
Total dough weight1.3kg

Process

Mixing
brown butter
Butter
browned
Eggs
whole
Bake Temp
350°F (177°C)
Bake Time
10-12 min
Chill
None
Yield
~20 cookies
Sheet Prep
parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Amber = this recipe, dashed gray = dataset median.

Outlier Profile

Uniqueness score: 0.8, a single number for how far this recipe sits from the typical recipe across all ratios. Each bar is a z-score: how many standard deviations that ratio sits above or below the dataset mean.

Percentile Rankings

Where this recipe falls compared to all 612 recipes in the dataset.

Flour:Fat1.38 (39th percentile)
Flour:Sugar1.25 (52th percentile)
Brown:White Sugar1.50 (80th percentile)
Egg:Flour0.32 (70th percentile)
Chocolate:Flour1.09 (70th percentile)
Fat %18.1 (66th percentile)
Sugar %19.9 (46th percentile)
Hydration0.37 (77th percentile)
Bake Temp350 (41th percentile)

Key Ratios

Flour:Fat

1.38

Flour:Sugar

1.25

Brown:White Sugar

1.50

Egg:Flour

0.32

Chocolate:Flour

1.09

Fat %

18.1

Sugar %

19.9

Flour %

24.9

Hydration

0.37

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