Chocolate Chip Cookies {dairy-free, egg-free, gluten free}

Name: Chocolate Chip Cookies {dairy-free, egg-free, gluten free}
Cook time: 16 min
Yield: 14 cookies
Ingredients: 1 cup packed light brown sugar; 0.5 cup butter-flavored crisco; 0.25 cup water; 0.5 tsp vanilla extract; 2 cup all-purpose flour; 0.75 tsp baking powder; 0.75 tsp baking soda; 0.5 tsp kosher salt; 1.25 cup chocolate chips; 1 each maldon salt; 1.5 cup brown rice flour; 0.333 cup tapioca starch; 0.25 cup potato starch; 1 tsp xanthan gum

Mary Younkin · barefeetinthekitchen.com · 2022 · Original Recipe

Rich, chewy, oh-so-delicious Chocolate Chip Cookies that are dairy-free, egg-free, and can be made gluten-free too!

chewiness

crispiness

cakeyness

thickness

spread

richness

sweetness

complexity

balancedclassic

Ingredients

packed light brown sugar1 cup (140g)

butter-flavored crisco0.5 cup (114g)

water0.25 cup (35g)

vanilla extract0.5 tsp (2g)

all-purpose flour2 cup (250g)

baking powder0.75 tsp (3g)

baking soda0.75 tsp (5g)

kosher salt0.5 tsp (2g)

chocolate chips(vegan and gluten free)1.25 cup (213g)

maldon salt(for topping)1 each (6g)

brown rice flour1.5 cup (210g)

tapioca starch0.333 cup (47g)

potato starch0.25 cup (35g)

xanthan gum1 tsp (3g)

Total dough weight1.1kg

Process

Mixing: creaming
Butter: room temp
Eggs: none
Bake Temp: 325°F (163°C)
Bake Time: 14-16 min
Chill: None
Yield: ~14 cookies
Sheet Prep: parchment

Recipe Radar

How this recipe's ratios compare to the dataset. Gray = population median.

Outlier Profile

Uniqueness score: 3.9. Shows how many standard deviations each ratio diverges from the mean.

Percentile Rankings

Where this recipe falls compared to all 621 recipes in the dataset.

Flour:Fat4.46 (97th percentile)

Flour:Sugar3.62 (98th percentile)

Brown:White Sugar0 (19th percentile)

Egg:Flour0 (11th percentile)

Chocolate:Flour0.42 (14th percentile)

Fat %10.7 (15th percentile)

Sugar %13.2 (12th percentile)

Hydration0 (7th percentile)

Bake Temp325 (5th percentile)

Key Ratios

Flour:Fat

4.46

Flour:Sugar

3.62

Brown:White Sugar

Egg:Flour

Chocolate:Flour

0.42

Fat %

10.7

Sugar %

13.2

Flour %

47.7

Hydration

Cookie Lab