Brownie de chocolate e abóbora
Original in Portuguese
master · teleculinaria.pt · 2020 · 8
Against 1,221 brownie recipes
No salt, unlike 67% of recipes.
How it compares
Against the typical pan: the median of 1221 brownie recipes, per 100 g of flour.
- No salt at all, where 67% of recipes use some (most of those 1.2 to 3.2% of the flour weight).
- Cocoa in the middle half of recipes: 40% of the flour weight against the typical recipe's 18%.
Ingredients (6)
- 200 g açúcar200 g
- 170 g chocolate em tablete170 g
- 100 g farinha fina para bolos100 g
- 100 g manteiga com sal100 g
- 40 g cacau em pó40 g
- 3 ovos m≈ 150 g
flour 100 gbatter 760 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 1221 recipes. Shaded: the middle half. Tick: the median.
- Chocolate170% · 57th percentile · median 150%
- Cocoa40% · 70th percentile · median 18%
- Fat100% · 31st percentile · median 136%
- Sugar200% · 40th percentile · median 224%
- Egg150% · 61st percentile · median 125%
- Leavening0% · 30th percentile · median 0%
- Salt0% · 16th percentile · median 1.2%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 30 minutes
- median 30 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: chocolate, cocoa, fat, sugar, egg, leavening, salt.
- Brownies al cioccolato con anacardichiarapassion.com · chocolate 167% · cocoa 22%
- Il brownie lo facciamo senza burro, si scioglie in bocca ed il cioccolato fa tutto il resto: non si può resistere | Buttalapastabuttalapasta.it · chocolate 200% · cocoa 30%
- Orangen-Browniesbackenmachtgluecklich.de · chocolate 167% · cocoa 33%
Do something with it
Or browse all 1221 brownie recipes.