Schokobrownies mit Roter Bete

Original in German

backenmachtgluecklich.de · 2020 · 1 Brownieform 20*20 cm

Against 1,221 brownie recipes

Less sugar than 98% of recipes and less fat than 78%.

How it compares

Against the typical pan: the median of 1221 brownie recipes, per 100 g of flour.

Less sugar than 98% of recipes: 71% of the flour weight against the typical recipe's 224%, about half as much.
Less fat than 78% of recipes: 86% of the flour weight against the typical recipe's 136%.
No salt at all, where 67% of recipes use some (most of those 1.2 to 3.2% of the flour weight).

Percentile on each ingredient. Shaded ring: the middle half of recipes.

flour 140 gbatter 1152 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 1221 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: chocolate, cocoa, fat, sugar, egg, leavening, salt.