Panqué de plátano con leche evaporada
Original in Spanish
Aranza Gavia · recetasnestle.com.mx · 2022 · 10
Against 708 banana bread recipes
More banana than 99% of recipes and less sugar than 99%.
How it compares
Against the typical loaf: the median of 708 banana bread recipes, per 100 g of flour.
- More banana than 99% of recipes: 315% of the flour weight against the typical recipe's 148%, about twice as much.
- Less sugar than 99% of recipes: 8% of the flour weight against the typical recipe's 78%, under a third as much.
- More fat than 97% of recipes: 90% of the flour weight against the typical recipe's 45%, about twice as much.
- More egg than 97% of recipes: 80% of the flour weight against the typical recipe's 40%, about twice as much.
Ingredients (11)
- 1 1/2 Barras de Mantequilla≈ 170 g
- 1 Lata de Leche Condensada LA LECHERA®n/a
- 3 Huevos≈ 150 g
- 1 1/2 Tazas de Harina de trigo≈ 188 g
- 1 1/2 Cucharaditas de Polvo para hornear≈ 7 g
- 1/2 Taza de Leche Evaporada CARNATION® CLAVEL®≈ 122 g
- 2 Cucharaditas de Canela≈ 5 g
- 5 Plátanos≈ 590 g
- 3/4 Taza de Nuez≈ 178 g
- 2 Cucharadas de Azúcar glass≈ 15 g
- 1 Taza de Chips de plátano≈ 225 g
flour 188 gbatter 1649 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 708 recipes. Shaded: the middle half. Tick: the median.
- Banana315% · 100th percentile · median 148%
- Sugar8% · 0th percentile · median 78%
- Fat90% · 98th percentile · median 45%
- Egg80% · 98th percentile · median 40%
- Dairy65% · 90th percentile · median 15%
- Leavening3.7% · 55th percentile · median 3.5%
- Salt0% · 10th percentile · median 1%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 68 minutes
- median 55 minutes
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